Hamburger Steak: Caramelized Onions and Rich Gravy Delight

  • on January 17, 2017
  • 303 Views

Ingredients:

For the Hamburger Steak:

  • 1 ½ pounds ground beef (80% lean)
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped onions
  • 2 cloves garlic, minced
  • 1 large egg
  • 2 tablespoons Worcestershire sauce
  • Salt and pepper to taste

For the Onions:

  • 2 large onions, thinly sliced
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • Salt and pepper to taste

For the Gravy:

  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • 1 tablespoon soy sauce
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions:

  1. Prepare the Hamburger Steak:
    • In a large mixing bowl, combine ground beef, breadcrumbs, chopped onions, minced garlic, egg, Worcestershire sauce, salt, and pepper.
    • Mix the ingredients until well combined, but avoid overmixing to keep the texture tender.
    • Divide the mixture and shape it into oval or round patties, depending on your preference.
  2. Cook the Hamburger Steak:
    • Heat a skillet or frying pan over medium-high heat.
    • Cook the patties for about 4-5 minutes per side or until they reach your desired level of doneness.
    • Once cooked, remove the patties from the pan and set them aside.
  3. Caramelize the Onions:
    • In the same pan, add butter and olive oil.
    • Add thinly sliced onions and cook over medium heat until they become soft and golden brown.
    • Season with salt and pepper to taste.
  4. Make the Gravy:
    • Sprinkle flour over the caramelized onions and stir to combine, cooking for 1-2 minutes to remove the raw flour taste.
    • Gradually whisk in beef broth, soy sauce, Dijon mustard, salt, and pepper.
    • Allow the gravy to simmer and thicken to your desired consistency.
  5. Serve:
    • Place the cooked hamburger steaks back into the pan, coating them with the onion and gravy mixture.
    • Spoon the caramelized onions and rich gravy over the hamburger steaks.
    • Garnish with fresh herbs, if desired.
  6. Enjoy:
    • Serve the hamburger steaks with your favorite side dishes, such as mashed potatoes, rice, or vegetables.
    • Enjoy your delicious hamburger steak with onions and gravy!

This recipe promises a comforting and flavorful dish that’s sure to satisfy your craving for a classic hamburger steak.

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